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Dining

Christmas Dinner: Christmas Lamb with an exotic touch

PRESENTED BY CHEF RAJENDRA SINGH RANGOLI INDIAN RESTAURANT In some countries lamb is traditionally served at Christmas. We wanted to add an exotic flavor to all the delicious food for the feast, so we visited Chef Rajendra Singh from the Rangoli Indian Restaurant of Movenpick Resort in Sharm el Sheikh. He kindly gave us the […]

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Top Tastes in town

Sharm el Sheikh is blessed with a wonderful array of international restaurants offering cuisines from every corner of the world. Let us show you the top tastes in town from Teppanyaki to Tandoori from Fettuccini to Fajitas – Sharm el Sheikh has a delicious dining experience waiting for you to suit every taste.   LITTLE […]

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Beef Tenderloin with Pistachio and Roquefort Sauce

RECIPE PRESENTED BY: CHEF ENDER CEYLAN EXECUTIVE CHEF, RIXOS HOTEL Starting his career 30 years ago, in his homeland in Turkey, Chef Ender finished University, where he studied culinary arts then continued for three years of training in Europe. His long career has taken him to many exotic places like Libya, Kazakhstan and Iraq. Almost […]

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Beach Barbecue Magic

The Marriott Resort in Naama bay is one of Sharm’s classic hotels; it is opulent and welcoming. As soon as you arrive you feel like you will be in the hands of staff that will take care of you. It has just the right amount of grandeur to leave you impressed but not so much […]

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Parmigiana DI MELANZANE

This month’s Chef Profile is from Chef Stefania Forte from ‘Made in Sud’ the latest Italian restaurant to open in the ‘Old Market’ area. ‘Made in Sud’ offers traditional Neapolitan and Mediterranean cuisine in a fresh and homely trattoria environment situated on the main road just outside the downtown market area.   Presented by : […]

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Blue Stone DEBUT – MAKING RIPPLES IN THE BAR SCENE

There is a new kid on the block; I’m talking about the down-town dining block, not old down-town, but the golden triangle of eateries in Naama Bay. The golden triangle which spreads from the quaint age-old Dananeer restaurant to the full fusion Little Buddha across to the music idol Hard Rock. This triangular block attracts […]

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Sharm Cocktail Festival

GOA MASALA (INDIA) 50 ml vanilla infused vodka ‘1 bottle vodka with 2 vanilla sticks for a period of at least 24 hours) 120 ml mix masala (500 ml mango puree + 400 ml passion fruit juice + 100 ml fresh lime juice+ 4 grms masala powder   JACK LEGACY (USA) 60 popcorn infused jack Daniels (mix 100grs caramelized popcorn with […]

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Sushi Lounge in Sharm El Sheikh

Previously located in the steakhouse at Soho Square, Sushi Lounge relocated to it’s own site just over 2 months ago. Now you’ll find it by the information kiosk at the main entrance to the square itself and opposite the supermarket there (it’s on the right as you come in, past the car park).   It’s clean and modern in décor, there is, […]

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Chicken Fajita

Presented by Chef Fares Salah – ALWADI Restaurant and café Chef Fares has always had a passion for cooking and food so it is no surprise that at 27 years old he is already the head chef of AlWadi Restaurant and Café. He started working as a Chef Assistant Steward in Sharm at the age of 20. This brief introduction […]

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Sharm’s best kept secret

You may of heard a whisper round town about Sharm’s best kept secret? Well after a little sprucing up this Sharm secret is ready to reveal it’s self – we’re talking about Shark’s Bay Umbi Restaurant. It’s been there for decades but somehow this little treasure gets forgotten as for us ‘city dwellers’ it seems to be off the beaten track; in […]

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