Category: Dining

This month’s Chef Profile is from Chef Stefania Forte from ‘Made in Sud’ the latest Italian restaurant to open in the ‘Old Market’ area.  ‘Made in Sud’ offers traditional Neapolitan and Mediterranean cuisine in a fresh and homely trattoria environment situated on the main road just outside the downtown market area. We met Chef Stefania […]

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If you are looking for a dining experience with a difference, a casual ambiance but with an edge of sophistication and a menu which will delight your taste buds then look no further than the latest restaurant concept from the Four Seasons. Sails Asian Food Lounge is the brainchild of the previous Executive Chef Martin […]

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Presented by : Chef Mohamed Ibrahim –Hard Rock Nabq Chef Mohamed has graduated from tourism and hotels faculty in Egypt and started his passion for making food by his teacher in college chef Ahmed, and once graduated started training Hilton ramsis cairo and worked with opening team in many famous restaurants in Cairo like Arby’s […]

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Your Guide in Sharm El Sheikh

February might have come and gone but that doesn’t mean we need to throw romance out the window with it.  Spring is in the air and the nights are getting longer and lighter; so what better way is there to celebrate the season than with some ‘al fresco’ dining in one of Sharm’s most relaxing, […]

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Your Guide in Sharm El Sheikh

Recipe presented by Chef Ahmed Rashad – Hilton Sharks Bay The Chef Profile: Chef Ahmed Rashad has worked at various hotels within the prestigious Hilton hotel chain for over ten years and for the past six years at the Hilton Shark’s Bay hotel. He started his career in 1992 and worked in Cairo, Nuweiba, Sharm […]

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Your Guide in Sharm El Sheikh

Dinner at an all-inclusive hotel often conjures up images of self-service buffet dining at the hotel’s main restaurant.  It’s not often that you imagine a choice of restaurants and cuisine, a romantic setting, super table service and delicious freshly cooked food to order.  Well think again, because the Rixos hotel in Nabq has moved the […]

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